JOY Dim Sum Menu

Crispy on the outside, fragrant within. A classic favourite wrapped in golden goodness with local touch.

Sweet lychee served in a delicate lychee shell - a refreshing bite of nature’s gift. Best to share.

Eight sweet lychee bites served in delicate lychee shells.

Home-made pan-grilled bun with tender soy-braised chicken, fresh carrot, cucumber and pickled pumpkin.

Wok-fried to perfection with egg, beansprouts and shallots for that irresistible aroma.

Silky flat rice noodles in rich, aromatic curry, served with crispy beancurd roll and sui gau.

Silky flat rice noodles served in rich, aromatic curry.

Silky flat rice noodles in our signature house-made buttermilk sauce, served with crispy beancurd roll and sui gau.

Silky flat rice noodles in our signature house-made buttermilk sauce. Kosong.

Traditional coconut pancakes served with fragrant curry potato.

Soft lace pancakes served with fragrant curry potato. Dip! Dip!

Delicate steamed dumplings filled with juicy chicken, bursting with rich, savoury broth.

Delicate steamed dumplings filled with juicy chicken, bursting with rich broth and finished with fragrant mala spices.

Juicy chicken and mushroom dumplings seasoned with aromatic black pepper.

Beautiful three-coloured crystal dumplings filled with juicy prawns and topped with succulent scallops.

Crystal dumplings infused with dragon fruit and filled with juicy prawns for a naturally sweet, refreshing touch.

Tender dumplings filled with juicy chicken and surimi, infused with fragrant herbs and spices for a rich otak-otak flavour.

Tender dumplings wrapped with crabstick and filled with savoury chicken and surimi for a delicious seafood bite.

Shanghai-style dumplings filled with juicy chicken and chives, best enjoyed with black vinegar and ginger.

Three-coloured crystal dumplings generously filled with juicy prawns for a timeless dim sum favourite.

Classic open-faced dumplings filled with juicy chicken, steamed to tender perfection.

Glutinous rice steamed with savoury BBQ chicken, mushrooms and fragrant seasonings for a comforting classic.

Tender dumplings generously filled with juicy chicken and fresh prawns for a perfectly balanced bite.

Crystal-skinned dumplings filled with juicy prawns and fragrant chives for a fresh, savoury finish.

Tender dumplings filled with juicy chicken and spinach for a light and wholesome bite.

Chicken feet slowly braised in a rich savoury sauce until tender and full of flavour.

Soft steamed longevity buns filled with lotus paste and a rich salted egg yolk centre for a sweet and savoury delight.

Fluffy steamed buns filled with naturally sweet purple sweet potato for a smooth and comforting treat.

Soft steamed buns filled with rich, creamy salted egg lava that melts with every bite.

Adorably shaped steamed buns filled with smooth, sweet red bean paste for a timeless favourite.

Fluffy steamed buns generously filled with savoury chicken in a rich, flavourful sauce for a comforting classic.

Soft steamed buns with a luscious Gula Melaka filling, offering a rich caramel sweetness in every bite.

Soft steamed buns filled with our signature house-made pandan kaya, lovingly crafted and uniquely JOY Dim Sum.

Beautifully crafted flower-shaped buns filled with rich, nutty black sesame paste for a fragrant and satisfying finish.

Crispy prawn dumplings wrapped in a light pastry for a satisfying crunch.

Golden-fried wantons filled with savoury chicken for a crispy, flavourful bite.

Crispy spring rolls filled with tender smoked duck for a rich, savoury finish.

Golden crispy yam puffs filled with savoury chicken, light and fluffy in every bite.

Tender chicken, carrots and turnip seasoned with Chinese five-spice, wrapped in beancurd skin and fried until golden crispy.

Crispy beancurd rolls generously filled with juicy prawns for an irresistible crunch.

Flaky pastry filled with savoury BBQ chicken, baked until perfectly crispy.

Buttery flaky pastry with a silky egg custard filling, baked to golden perfection.

Light flaky pastry filled with our signature house-made pandan kaya for a rich, fragrant treat.

Buttery pastry topped with sweet lychee and toasted almonds for a delightful fruity finish.

Soft polo bun with a crispy golden crust, filled with savoury BBQ chicken.

Soft steamed buns filled with spicy sambal ikan bilis for a bold local favourite.

Golden flaky pastry filled with savoury chicken in a rich, flavourful sauce.

Soft, fluffy bun topped with a sweet, buttery sugar crust, a classic that never gets old.

Soft, fluffy polo bun with a sweet, buttery sugar crust.

Fragrant coconut rice served with crispy fried chicken, homemade sambal, peanuts, cucumber, pickles and hard boiled egg.

Wok-fried rice with tender BBQ chicken and egg for a comforting Cantonese classic.

Wok-fried rice with spicy sambal, chicken, long beans and egg.

Wok-fried rice with spicy sambal, prawns, long beans and egg.

Fragrant chicken rice served with a juicy quarter chicken, fresh cucumber, pickles and our signature chilli sauce.

Fragrant chicken rice topped with tender BBQ chicken, served with comforting chicken soup and our signature chilli sauce.

Quarter roasted chicken and tender BBQ chicken, served with fragrant chicken rice, chilli sauce and soup.

Crispy XL fish fillet served with golden sweet potato fries and our signature FC mayo.

Juicy chicken chop served with golden sweet potato fries, FC mayo and your choice of Kam Heong, Sweet & Sour or Buttermilk sauce.

Crispy fried chicken cubes served over fragrant rice with your choice of Kam Heong, Kung Pao, Sweet & Sour, Buttermilk or Sambal sauce.

Golden crispy fish fillet served with fragrant rice and your choice of Kam Heong, Kung Pao, Sweet & Sour, Buttermilk or Sambal sauce.

Wok-fried prawns served over fragrant rice with your choice of Kam Heong, Kung Pao, Sweet & Sour, Buttermilk or Sambal sauce.

Tender shredded chicken served with fresh lettuce, spring onions and carrots.

Tender fish fillet served with fresh lettuce, spring onions and carrots.

A generous combination of XL prawns, fish fillet and mussels for a hearty seafood delight.

Rich and creamy curry broth infused with coconut milk, fresh lemongrass and aromatic spices.

Rich and creamy curry broth infused with coconut milk, fresh lemongrass and aromatic spices.

Rich and creamy curry broth infused with coconut milk, fresh lemongrass and aromatic spices.

Creamy, rich and mildly savoury with a touch of curry leaves.

Creamy, rich and mildly savoury with a touch of curry leaves.

Creamy, rich and mildly savoury with a touch of curry leaves.

Bold, savoury noodles coated in our signature umami-rich sauce for a satisfying bite.

Bold, savoury noodles coated in our signature umami-rich sauce for a satisfying bite.

Bold, savoury noodles coated in our signature umami-rich sauce for a satisfying bite.

Comforting chicken broth gently thickened with egg for a smooth, silky finish.

Comforting chicken broth gently thickened with egg for a smooth, silky finish.

A slow-simmered chicken broth, clear, comforting and full of natural flavour.

A slow-simmered chicken broth, clear, comforting and full of natural flavour.

A slow-simmered chicken broth, clear, comforting and full of natural flavour.

A classic sweet red bean soup with a velvety, subtle citrus flavour.

A classic sweet red bean soup with a velvety, subtle citrus flavour.

The “buang angin” soup served with Black Sesame Rice Ball.

House-made coconut pudding served with cendol and red bean.

Served with sweet potato ball and peach gum. Collagen up! Up! Up!

A refreshing pandan dessert with longan, lychee and sweet potato balls.

Available small, regular or cold.

Available small, regular or cold.

Available small, regular or cold.

Available small, regular or cold.

Available small, regular or cold.

Available small, regular or cold.

Available small, regular or cold.

Available regular or cold.

Available regular or cold.

Available regular or cold.

Available regular or cold.

Available regular or cold.

Available regular or cold.

Available regular or cold.

Served cold.

Served cold.

Bottled sparkling water.

Available hot or cold.

Choose Oolong, Jasmine or Pu Er tea.

Served cold.

Served cold.